The mere mention of sweet and sour sauce would bring to mind Chinese food. Although a combination of sweetness and tang features in Chinese cuisine, it is not as we know it. Traditional dishes uses vinegar as the usual souring agent and brown sugar bricks that are similar to palm sugar in taste.
Showing posts with label Non Fat. Show all posts
Showing posts with label Non Fat. Show all posts
Thursday, 14 March 2013
HOMEMADE SWEET AND SOUR SAUCE
Filipino, Asian, Oriental food, food photos
Asian,
Chinese,
dip,
gluten free,
Non Fat,
Quick and easy,
sauce,
vegetarian
Thursday, 23 August 2012
MELONADE
Filipino, Asian, Oriental food, food photos
beverage,
Filipino recipe,
Fruit,
gluten free,
Low Fat,
Non Fat,
Quick and easy,
vegan,
vegetarian
Thursday, 26 July 2012
TROPICAL FRUIT COCKTAIL
Being in the tropics, the weather is usually hot in the Philippines. There are only two seasons: wet and dry and the divide between them is blurred. It is predominantly hot, sometimes very very hot, then wet when typhoons and monsoon rains come.
So how do we know when it's summer? It is summer when school finishes. It is summer when there is a town fiesta every week. It is summer when all our favourite fruits are in season. It is summer when there are a lot of insects wanting to feast on the fruits.
Filipino, Asian, Oriental food, food photos
Dessert,
Filipino recipe,
Fruit,
gluten free,
Low Fat,
Non Fat,
Quick and easy,
vegetarian
Tuesday, 17 May 2011
FRESH RICE PAPER SPRING ROLLS
Filipino, Asian, Oriental food, food photos
Asian,
gluten free,
Low Fat,
Non Fat,
Oriental,
Pork,
Seafood,
Street Food,
vegan,
vegetables,
vegetarian,
Vietnamese
Subscribe to:
Posts (Atom)



